The specific outcomes of the project consist in:
- A research report on local/regional contexts and preconditions for successful introduction of work-based learning;
- A methodological framework of web-based learning for seasonal hospitality workers;
- Training materials tailored to the needs of seasonal hospitality workers, delivered in the context of web based learning;
- A guide providing recommendations to stakeholders for the sustainable usage of project results;
- Dissemination materials;
- Reports from multiplier events, describing their content and results.
Training materials
Training material – Module 1 – Customer service
Training material – Module 2 – Communication
Training material – Module 3 – Personal and professional development
Training material – Module 4 – Front office
Training material – Module 5 – Food and beverages service
Training material – Module 6 – Housekeeping
Methodology guide for work-based learning in the hospitality sector
Research report on local/regional contexts and preconditions for successful introduction of work-based learning
Newsletter
Promotional materials